feta sandwich recipe

1 leek, thinly sliced. He approved! To revisit this article, visit My Profile, then View saved stories. 1 fennel bulb, thinly sliced. Very good. If you've created your own recipe and love it, then submit it as a new recipe. Combine all of the ingredients in a food processor or blender and process until smooth. Our vegetarian play on the classic chicken salad swaps in creamy, protein-packed chickpeas. Sprinkled with feta and parsley, this open-face omelet relies on chopped cauliflower to add texture. 1 onion, thinly sliced. MyRecipes may receive compensation for some links to products and services on this website. It doesn't help at all for people, like me, who read reviews before deciding whether or not to try a recipe. Inspired by Greek flavors, this warm salad is balanced by zesty lemon and feta mingling with tender salmon and fresh spring vegetables. Since 1995, Epicurious has been the ultimate food resource for the home cook, with daily kitchen tips, fun cooking videos, and, oh yeah, over 33,000 recipes. Crisp romaine and peppery arugula tossed in a creamy, intentionally zippy avocado-lime dressing form the base. Then I used mozzarella cheese on the bread and created "grilled cheese" sandwiches by putting a small amount of olive oil on each slice of sourdough bread, turned the slices over, added the mozzarella cheese, covered and cooked in a covered pan for about 4 minutes (until cheese is melted and bread is browned). Toss in some kale for a nutrition power punch. Seek out the juiciest tomatoes and freshest feta for this simple summer sandwich. Buttermilk and feta come together in a smooth, creamy dip that's great alongside crudite. Info. Pleasantly bitter escarole adds balance to a rich vegetarian stew brightened with feta cheese and green Castelvetrano olives. MyRecipes.com is part of the Allrecipes Food Group. when you're ready to cook them. Whether you're serving breakfast, brunch, lunch, or dinner, this flavor-packed shakshuka is welcome at the table anytime. Place 2 tomato slices on each of 4 bread slices, and sprinkle evenly with half of the salt mixture. Packed with the bright flavors of citrus and dill, this greens-and-grains dinner comes together fast. Feta recipes. Dress the salad just before serving. Seasoning each component really well in this vegetarian sandwich will make everything pop. Cut French bread lengthwise in half; hollow out each half, leaving a 1/4-in. So easy and delicious. this link is to an external site that may or may not meet accessibility guidelines. I used a multigrain bread from publix instead of the sourdough bread and added mozzarella cheese. (used baby greens - no arugula) A keeper! To revisit this article, select My⁠ ⁠Account, then View saved stories. Stuffing halibut fillets with zesty pesto is faster than marinating, but just as flavorful. In a nonstick skillet over medium-low heat, heat oil. Eggs on toast goes veggie-centric with quick-pickled veg and marinated feta. Combine sweet potato, ancho chile powder, cumin, and 3 Tbsp. Try this with white beans on toast, in salads, or puréed and spread on pita. I've contacted myrecipes.com and asked them to please monitor and remove reviews like this or at least have some kind of message come up before a review is posted to ask people to only post reviews of the actual recipe. Remove from heat, stir in basil and set aside. Roasted eggplant in a French roll with feta cheese, basil and garlic mayonnaise. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. This vibrant green side dish is great served at room temperature, so you can make it a couple hours before your guests arrive for a dinner party. Grilled or broiled eggplant has a meaty texture and taste that, when piled on a sandwich with some tangy feta cheese, will satisfy even the most die-hard carnivores. The couscous salad, spiked with wilted chard, pomegranate seeds, olives, and feta, is equally delicious on its own. Feta, Peas, and Mint Pesto Country Sandwich On dine chez Nanou pine nuts, coarse salt, mint leaves, frozen peas, grated Parmesan and 4 more Get 30 days free access to chef-guided recipes Arrange the cucumber slices over the tomato slices; sprinkle evenly with remaining salt mixture. Warm feta, crispy chickpeas, and wilted hearty greens become a fork-and-knife entrée in about 30 minutes. Instead of making the vinaigrette, I used store bought vinaigrette (Fresh&Easy vinaigrette) and skipped the feta and added the oregano, garlic powder and black pepper. Have made this a couple of times now.  Obviously better with garden fresh produce in the summer but we always enjoy this.  Basic recipe but very flavorful and easy. It makes for a creamy, refreshing dip that's great on vegetables, pita, chips, and more. This summery, Greek-inspired dinner comes together in a snap with the help of a grill basket. Because older eggs are easier to peel, this is one of those times when grocery store eggs outperform the ones from the farmers market. Serve this salad as soon as it is assembled so all of the tomato juices and flavor stay where they belong. And our little pea devoured his sandwich. You'll find recipe ideas complete with cooking tips, member reviews, and ratings. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Fresh, crisp, sweet and salty, this is our go-to summer salad. I added some thinly sliced zucchini and it took it to another level. Directions. You'll mash the feta with lemon juice before folding in the eggs. Divide mixture into 4 equal portions; shape portions into oval patties. Then I made the salad according to the recipe (except I used twice as much arugula and a little more vinaigrette) so that I could have the salad not only on the sandwich but also salad on the side (the salad is that good). Preheat the oven or toaster oven to 425 degrees. The Best Feta Sandwich Recipes on Yummly | Mediterranean Sandwich, Mediterranean Sandwich With Hillshire Farm Naturals® Turkey, Feta, Peas, And Mint Pesto Country Sandwich If you don’t have za'atar on hand, dried mint is equally delicious infused into hot oil. Nutrition You'll have extra butternut squash left over after making the ribbons; cut into cubes, toss with olive oil, salt and pepper, and roast for an easy side dish. A topping of feta and olives is a salty, bright complement to the caramelized oranges and roasted sweet potatoes in this flavor-packed chicken and feta cheese recipe. Place sliced onions in bowl. Place 2 tomato slices on each of 4 bread slices, and sprinkle evenly with half of the salt mixture. A tomato-free version of the North African poached egg dish, shakshuka, perfumed with warm spices and dotted with creamy feta cheese. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Epicurious may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. Put turkey slices atop one bread slice; top with lettuce and feta cheese. To prepare the vinaigrette, combine the first 7 ingredients in a medium bowl, stirring with a whisk. Serve creamy sweet potatoes and crispy-edged mushrooms over a bed of herby feta-tahini sauce for a dinner that’s easy, comforting, and perfect for fall. This salad looks great using mixed color and sized tomatoes. We love this sandwich...the dressing is the star! Salty and sharp, feta cheese is the ultimate flavor booster. Everyone loved it! This pasta is so packed with vegetables and shrimp that it's a complete, satiating meal—despite using half the normal serving size of noodles. This tangy, salted cheese can be served in salads, traybakes, pies and more. Make a whole load of these muffin-shaped omelettes spiked with creamy feta and store them in the fridge for lunches, brunches, and snacks for the family to enjoy without having to make them fresh each time. My husband LOVED it too. Grilling the watermelon adds a savory depth to the fruit, giving this refreshing summer salad much more flavor than you’d imagine from this simple combination. For the ultimate salty and sweet combo, try the pairing of persimmons and feta cheese. Peas and blistered cherry tomatoes add sweetness, while feta contributes salty tang. All rights reserved. Use the biggest beans you can buy for this Greek-inspired dish—baby limas are easy to find, but gigante beans are amazing too. Add arugula, onion, and chopped olives to the vinaigrette; toss to coat. 2 shallots, thinly sliced. feta cheese, butter, baby spinach leaves, sandwich bread, muenster cheese and 1 more Green Goddess Grilled Cheese Sandwich {recipe} The Delicious Life salt, pepper, grapeseed oil, feta cheese, pesto, neutral oil and 5 more Cover with red wine vinegar. A fresher, vegetarian version of taco salad. This feta recipe is so good we declared it one of our favorites of the year. This sandwich is delicious - and even better on freshly-made ciabatta. You can add paprika and savory to the feta cheese to make them even more delicious. Ground sumac adds a citrusy, tart kick to this easy feta cheese appetizer. Sorry—it doesn't want to come home. Photo by Chelsea Kyle, Food Styling by Chris Morocco, Photo by Chelsea Kyle, Food Styling by Simon Andrews, Photo by Stephen Kent Johnson, Prop Styling by Kalen Kaminski, Food Styling by Rebecca Jurkevich, Photo by Chelsea Kyle, Food Styling by Olivia Mack Anderson, Photo by Chelsea Kyle, Food Styling by Anna Stockwell, Photo by Chelsea Kyle, Prop Styling by Beatrice Chastka, Food Styling by Olivia Mack Anderson, Photo by Alex Lau, Prop Styling by Amy Wilson, Food Styling by Susie Theodorou, Photo by Michael Graydon & Nikole Herriott, Photo by Chelsea Kyle, Food Styling by Rhoda Boone, Photo by Alex Lau, Prop Styling by Aneta Florczyk, Food Styling by Susie Theodorou, Photo by Chelsea Kyle, food and prop styling by Ali Nardi, Photo by Chelsea Kyle, Prop Styling by Alex Brannian, Food Styling by Anna Hampton, Photo by Danny Kim, food and prop styling by Ali Nardi, Photo by Joseph De Leo, Food Styling by Anna Stockwell, Photo by Chelsea Kyle, Food Styling by Katherine Sacks, Tara Donne, food and prop styling by Diana Yen, Photo by Andrew Purcell, Food Styling by Rhoda Boone, Photo by Joseph De Leo, Food Styling by Erika Joyce, Photo by Alex Lau, Prop Styling by Kendra Smoot, Spicy Egg Sandwich with Sausage and Pickled Peppers, Smashed Cucumber Salad with Za'atar and Feta, Jammy Eggs and Feta Flatbreads with Herbs, Charred Chicken with Sweet Potatoes and Oranges, 3-Ingredient Grilled Watermelon, Feta, and Tomato Salad, Chopped Salad with Shallot Vinaigrette, Feta, and Dill, Grilled Shrimp, Zucchini, and Tomatoes with Feta, Instant Pot Chickpea Salad with Lemon, Feta, and Fresh Dill, Grilled Summer Squash and Red Onion with Feta, Spice-Rubbed Pork Tenderloin with a Mediterranean Grain Salad, Navy Bean and Escarole Stew with Feta and Olives, Melon, Basil, and Feta Salad With Balsamic–Red Wine Reduction, Baked Minty Rice with Feta and Pomegranate Relish, Kale Salad with Persimmons, Feta, and Crisp Prosciutto, Chickpea Salad Sandwich with Creamy Carrot-Radish Slaw, Orzo with Beets, Olives, Feta, and Soft-Boiled Eggs, Chickpea Flatbreads with Burst Tomato Sauce, Smoky Pumpkin, Spelt, Pomegranate, and Feta Salad, Saucy Beans and Artichoke Hearts with Feta, Dill-Crusted Pork Tenderloin with Farro, Pea, and Blistered Tomato Salad, Lemon-Roasted Salmon with Escarole, Asparagus, and Potatoes, Poached Eggs in Tomato Sauce With Chickpeas and Feta, Moroccan Skirt Steak Salad With Chermoula, Fresh Taco Salad with Creamy Avocado-Lime Dressing, Charred Romaine Greek Salad With Quinoa-Crusted Feta, Baked Pasta With Merguez and Harissa-Spiked Sauce, Chile-and-Olive-Oil-Fried Egg With Avocado and Sprouts, Summer Squash Slaw with Feta and Toasted Buckwheat, Endive Cups with Beet, Persimmon and Marinated Feta, Corsican Greens Pie with Butternut Squash and Three Cheeses, Crispy Za'atar Fish With Israeli Couscous, Swiss Chard, and Feta, Feta, Spinach, and Basil Omelette Muffins, A Vegetarian’s Dream Sweet Potato Dinner. EatingWell Test Kitchen Source: EatingWell Magazine, May/June 1995 … This sandwich was OUTSTANDING! Chili-flavored quinoa, feta, and black beans make it plenty hearty, while tomatoes, radishes, and avocado lend some color and pops of flavor. GaryCA (and others who rate their version of a recipe): Please stop! You can store unbaked cigars in the freezer for up to 1 week. Measure out another 1/2 cup of shredded cheese and add it to the tops of the sandwiches (I felt that one layer of feta … Here’s a familiar Indian takeout staple—saag paneer—but with the ingenious substitution of large cubes of feta instead of the paneer. Everything except the croutons can be made ahead, and any weekday can start off this colorful. Crumbled feta cheese adds richness and tang. Variation: Adding sliced or chopped Kalamata olives is a delicious addition. Part of what makes this salad so great is the dynamic textures; the cracker-like baked lavash croutons and the crunchy cucumbers and radishes contrast with the creamy feta and soft herbs. I make it in the summer time when we have fresh tomatoes and cucumbers from the garden. I also made the sandwich as suggested except for my addition of the grilled cheese part (after making the grilled cheese follow the recipe from "To prepare the sandwich"). Offers may be subject to change without notice. I (and others who have complained about this, too) want to see reviews on the actual recipe, not a recipe that you've tweaked beyond recognition. Three levels of flavor-building means this customizable pork dinner can easily go from simple to next level. This pasta dish is bright, zingy, and extra salty thanks to the power-packed flavor of olives and feta. However I did change it slightly (sorry CookingLight). Spread a generous amount of creamy feta spread on both slices of bread. I actually made wraps rather than sandwiches, and we loved them. oil in a medium bowl; season generously with salt and pepper and toss until sweet potato is evenly coated. Remove onions from vinegar and let excess vinegar drip off. Take a one ounce cube of the feta and crumble it over both sandwiches. Yes, please! Shrimp, pasta, and feta in a creamy, tangy tomato sauce? Divide the cooked spinach between the two sandwiches and add a pinch of red pepper flakes. Get the best feta cheese recipes recipes from trusted magazines, cookbooks, and more. That vinaigrette dressing is what does the trick. Add to sandwich. Add basil and cook until fragrant, about 30 seconds. Whisking feta together with sour cream and milk creates the perfect topping for this chilled soup. A sausage patty topped with feta, cilantro, sweet pickled peppers, and a sunny-side-up egg make for a hearty sandwich that’s perfect for brunch, lunch, or dinner. In a medium-sized bowl, pour boiling water over onion slices and let them sit for about 5 minutes. Chickpeas are cheaper and heartier in texture when made from dried, rather than canned beans. Preheat oven to 400°. Thank you Cooking Light! Layer pepperoncini, olives, cucumbers, tomatoes, sprouts and lettuce. Ad Choices. I got a nice 'thank you for the suggestion' email back but nothing has changed. We stole your nonna's ziti and took it on a self-discovery tour of Middle Eastern flavors. The creamy flavor-packed filling works well in more than just a sandwich… This fall grain salad combines spelt with kabocha squash that's been roasted in a smoky paprika and pomegranate molasses glaze. Heat 1 tsp olive oil in a non-stick 10-inch skillet over medium-high heat. © Copyright 2020 Meredith Corporation. 228 calories; calories from fat 26%; fat 6.7g; saturated fat 1.5g; mono fat 3.7g; poly fat 0.9g; protein 6.9g; carbohydrates 36.1g; fiber 2.9g; cholesterol 3mg; iron 2mg; sodium 652mg; calcium 115mg. Make this salad with whatever produce you’d like (such as blanched fava beans and asparagus in the spring); just make sure everything is cut to roughly the same size. We enjoyed these sandwiches for dinner with fruit, sweet corn, and pita chips. Arrange the arugula mixture evenly over the cucumber slices. Use of this site constitutes acceptance of our User Agreement (updated 1/1/20) and Privacy Policy and Cookie Statement (updated 1/1/20) and Your California Privacy Rights. The vinaigrette is quite flavorful. He had hummus, avocado, and a big smile on his face. Everybody understands the stuggle of getting dinner on the table after a long day. Top with the remaining bread slices. A melon baller keeps things neat, but a regular spoon works, too. Un-Chained Recipe Contest - Healthy Egg Muffin Breakfast Sandwich I eat breakfast on the run almost every day, and McDonald's Egg McMuffin value meal was a common breakfast choice. Serve a sandwich piled high with the fresh flavors of Greece. Once hot, add garlic and spinach and saute until spinach begins to wilt, about 30 seconds. Combine beef, lamb, feta, onion, lemon zest, lemon juice, cumin, paprika, pepper, and 1/4 teaspoon salt in a bowl; stir well (or use your hands) to incorporate. This is a gorgeous, seasonal hors d'oeuvre that would be lovely on a table or as a passed appetizer. Feta and bread get roasted alongside winter squash, then tossed with pleasantly bitter greens for a salad that’s equal parts warm and cold, soft and crunchy, and sweet and savory. If you don’t have za'atar on … Get the best feta cheese recipes recipes from trusted magazines, cookbooks, and more. Taste and … We love the creamy, bright addition of feta, too. Feta Cheese Sandwich with Herbs Give Recipe white vinegar, sugar, salt, salt, bread, feta cheese, red onions and 7 more Creamed Spinach Grilled Cheese Sandwich Simply Delicious Feta's not just for sprinkling. The tang of the feta compliments the sweetness of the salad and the bitterness of the endive leaf, and the jewel tones of the beet and persimmon make for a beautiful bite. 53 Items Magazine subscription – save 44% and get a cookbook of your choice Bring a taste of Greece to your cooking with our fabulous feta recipes. In a 12-inch nonstick skillet heat 1 tablespoon oil over moderate heat until hot but not smoking and cook sandwiches until golden, about 2 minutes on each side. Spiced Sweet Potato Sandwich with Feta recipe | Epicurious.com Toss the squash with 1 tablespoon of the olive oil and salt and pepper to … From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.Â, 1 peeled cucumber, diagonally cut into 1/4-inch-thick slices, 2 tablespoons chopped pitted kalamata olives, Back to Greek Sandwich with Feta Vinaigrette. These recipes prove it. If you've given up on stovetop rice methods, you'll love this hands-off oven technique. Preparation. Spread hummus over cut side of bread top. This "put an egg on it" dream dish is a must-order menu item at the restaurant Sqirl in LA. Enjoy! To assemble sandwich, spread Mozzarella and Feta cheese over one slice of bread into an even layer. Sorry, just venting, but it is frustrating when this type of review changes the overall rating...it hasn't in this case but often times it doe. For maximum flavor without compromising char or texture, marinate summer squash after grilling for up to one hour. 1/4 head cabbage, thinly sliced. Just place them straight on a baking sheet (still frozen!) Feta recipes; This competition is now closed. This delicious breakfast dish comes together fast, thanks to prepared salsa. A fragrant, herbaceous sauce acts as both a marinade and a dressing for this pretty, Moroccan-inspired salad. A surprisingly filling meal. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. And the Instant Pot makes quick work of them. © 2020 Condé Nast. The fresh flavors and ingredients of Greek cuisine are ideal for filling a tortilla and making it into a vegetarian sandwich wrap.Feta cheese and kalamata olives, paired with tomatoes, cucumbers, red onion, and yellow squash, make for a tasty and healthy lunch or snack. These grilled cheese sandwiches give you all the flavors of the Greek spinach pie, spanakopita, without dealing with fussy layers of phyllo--perfect for an easy weeknight dinner. This was my favorite sandwich of all time, adapted from a cafe at the University of California, Irvine. shell (save removed bread for another use). Deselect All. Our favorite feta cheese recipes might be the simplest ones, like this combo of the best cucumbers you can find with mild feta and peach wedges. To prepare the sandwich, combine 1/4 teaspoon salt and pepper in a medium bowl. Spread Italian salad dressing over one side of the second bread slice and lay atop the other slice with the dressing … Assemble 2 sandwiches with feta and tomato slices, seasoning filling with oregano and LOTS of pepper. Because it calls for frozen puff pastry, this tart requires no time to whip up. Turn breakfast into dinner by piling crisp-edged eggs, feta, sprouts, and avocado on top of toasted flatbread. The combination is WOW so amazing! Allow onions to soak while prepping sandwich. www.louanneskitchen.com. Sandwich. Briny feta seriously kicks up the flavor of this raw salad. This somewhat deconstructed, twenty-first century version applies the "warm goat cheese salad" method to a Greek salad, coating fresh feta slices in egg wash and quinoa and then pan-frying. To prepare the sandwich, combine 1/4 teaspoon salt and pepper in a medium bowl. I broiled the bread with the cheese before adding the veggies and vinaigrette & voila, the most amazing sandwich ever! It was the perfect summer meal. This simple Roasted Red Pepper, Avocado, and Feta Sandwich … The ultimate combination of briny Kalamata olives and salty feta cheese mixed with crisp romaine lettuce and refreshing cucumbers. They look fancy, but these bite-size cubes are simple. Feta adds a creamy, tangy punch. Smashed Cucumber Salad with Za'atar and Feta. Turn chickpea flour into crispy-edged flatbreads; then use them to scoop up a saucy, sweet-tart mix of burst tomatoes, chickpeas, feta, and greens. 1/2 cup olive oil The vinaigrette adds bright flavor to the stacker and is also tasty on salad greens. The simple feta dressing keeps well for up to two weeks in a jar in the refrigerator. Extra greens and extra cheese make this brunch classic extra-flavorful. This recipe was so good that I made it two nights in a row. Line a baking sheet with parchment. We also enjoyed it in pita bread. The method for marinating the feta in this salad is also a good trick for other fresh cheeses—try goat, mozzarella, or paneer.

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